Snapdragon Ramen Miso Cup

Information: Snapdragon Ramen Miso Cup
Ingredients:
Ramen Noodles: Wheat Flour, Shortening Oil, Tapioca Starch, Potato Starch, Salt, Sodium Hexametaphosphate, Sodium Hydrogen Carbonate, Mixed Tocopherol, Guar Gum, And Riboflavin. Soup Sauce: Onion, Red Miso (Water, Soybean, Rice, And Salt), Soybean Oil, Flavor Enhancer (Msg, Disodium Inosinate, Disodium Guanylate), Garlic, Miso Powder (Miso [Including Soybean], Dextrin, Salt, And Caramel Color), Sugar, Soy Sauce Powder (Soy Sauce [Soybeans, Salt, Alcohol], Maltodextrin, Salt), Yeast Extract, Sodium Lactate, Sodium Acetate, Caramel Color, Citric Acid, Sesame Oil, Maltodextrin, Ginger*, Xanthan Gum, And Tocopherol. Flavoring Oil: Soybean Oil, Chili. Vegetables: Carrot*, Cabbage*, Green Onion*, And Sesame.