Information: Melindas Sauce Ghost Pepper Steak
Ingredients:
White Vinegar, Water, Tomato Puree, Sugar, Ghost Pepper Mash, Raisins, Tomato Paste, Orange Juice, Lime Juice, Salt, Mango Pulp, Citric Acid, Ginger, Garlic, Onion Powder, Natural Color (Caramel), Xanthan Gum, Ground Black Pepper, Thyme Powder, Celery Powder, Clove Powder.
If you wish to return this item due to reason, you may return it within 25 days of receipt and 15% restocking fees will be applied on total item amount sold except damage or wrong item. Furthermore intimates items are not returnable. Return Policy