Kahawa 1893 Ethiopia Single Origin Coffee Medium Roast - 12oz

Information: Did you know that coffee beans were originally discovered in Ethiopia? This flavorful blend features beans sourced from two distinct (and equally-celebrated) regions within the country, Yirgacheffe and Guji. You'll have the best of both worlds in every sip. The Yirgacheffe beans are sourced from Bedhatu Jibicho, who has been cultivating coffee on her farm since the 1950s. She is over 80 and is passing on the traditional techniques of processing Ethiopian coffee to the next generation. The Guji beans are naturally-processed, which involves drying them in the sun while still inside of the coffee cherry. Natural processing imparts a fruity sweetness to the beans, and they can be easily enjoyed without sugar or milk. ABOUT KAHAWA 1893: Kahawa 1893 is a specialty coffee company founded and run by Margaret Nyamumbo, a third-generation coffee farmer from Kenya. Kahawa means ?coffee? in Swahili, the primary language spoken there. Margaret grew up on a coffee farm in Kisii, four hours from Kenya?s capital, Nairobi. As a child, Margaret observed that women supply 90% of coffee production labor but often see little or no financial gain. She founded Kahawa 1893 to help empower the women that make coffee trade possible and share exquisite African beans with the world. Kahawa 1893?s packaging contains a QR code. When scanned, customers can learn our relationships with farmers and support them by tipping. We match all tips dollar-for-dollar to double the impact.