Jacobs Cookie Jaffa Cake

Information: Jacobs Cookie Jaffa Cake
Glucose-Fructose Syrup, Sugar, Plain Chocolate 15% [Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithin, Polyglycerol Polyricinolate), Flavouring], Wheat Flour, Liquid Whole Eggs, Potato Starch, Humectant (Glycerol), Rapeseed Oil, Acidity Regulators (Citric Acid, Malic Acid, Trisodium Citrate, Ascorbic Acid), Concentrated Orange Juice And Orange Base Concentrate (0.5%), Gelling Agents (Pectin, Guar Gum), Concentrated Multifruit Juice, Flavourings, Salt, Raising Agent (Ammonium Hydrogen Carbonate), Emulsifier (Mono- And Diglycerides Of Fatty Acids), Maltodextrin, Colour (Mixed Carotenes).