Information: One of the oldest spices known, cinnamon has a fragrant aroma and wonderful flavor. It is used mainly for desserts, fruit preparations and beverages, but can also be used in meat stews, rice and vegetables. Una de las especias mas antiguas de que se tenga noticia, esta corteza es empleada fundamentalmente en postres, preparaciones con frutas y bebidas. No obstante, su fragancia y su sabor la convierten en el exitoso secreto culinario de algunos guisos de carne, arroces y verduras.
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