Annie Chuns Soup Bowl Miso

Information: Annie Chuns Soup Bowl Miso
Hokkien Noodles: Water, Wheat Flour, Modified Food Starch, Contains 2% Or Less Of Salt, Lactic Acid (For Freshness), Wheat Gluten., Soup Base: Miso (Water, Rice, Soybeans, Salt), Water, Sugar, Salted Sake (Water, Rice, Koji, Salt), Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Yeast Extract, Onion Powder., Toppings: Freeze Dried Tofu (Soybeans, Gluconolactone), Dehydrated Green Onion, Dehydrated Shiitake Mushroom, Potassium Carbonate, Dehydrated Seaweed, Dehydrated Chili Pepper, Glucose.